Elevate Your Entertaining and Gift Giving with Pastene!

Elevate Your Entertaining and Gift Giving with Pastene!

Elevate Your Entertaining and gift giving with Pastene!

When it comes to crafting memorable meals or hosting the perfect gathering, the secret often lies in the details. Pastene's Kalamata Olives, Marinated Mushrooms, and Deli-Style Hot Cherry Peppers are here to transform your culinary creations into gourmet experiences. Let’s explore why these pantry staples deserve a place in your kitchen, at your table or given as a gift.

Pastene Kalamata Olives(Pitted): A Taste of the Mediterranean

Pastene Kalamata Olives are plump and juicy with a naturally bitter-sweet flavor. They will range in color from tan to a rich purple, and are perfect to snack on alone or added to cheese plates or a vegetable crudité. These smooth-skinned beauties have been pitted and are ready to pop straight from the jar.

Their deep purple hue and robust, tangy flavor make them a versatile ingredient for countless recipes. Use them to:

  • Upgrade Your Salads: Toss these olives with fresh greens, tomatoes, and feta for an authentic Greek salad.
  • Perfect Your Tapenade: Blend them with capers, garlic, and olive oil for a rich and savory spread or bruschetta style snack.
  • Enhance Pasta Dishes: Add them to a puttanesca sauce or sprinkle over a simple spaghetti with olive oil for an instant flavor boost.

Marinated Mushrooms: Earthy and Irresistible

Pastene’s baby button mushrooms are marinated in a mouth-watering blend of oil, vinegar and fresh herbs. They’re a must when putting together an antipasto, but they’re just as good right out of the jar! 

For those who crave bold, earthy flavors, Pastene Marinated Mushrooms are a must-try. Packed with zesty herbs and spices, they’re ready to enjoy straight from the jar or as part of your favorite dishes. Here’s how to use them:

  • Charcuterie Boards: Add a tangy, delicious note to your cheese and cured meat platters.
  • Pasta Perfection: Toss with linguine, olive oil, and a sprinkle of Parmesan for a quick gourmet meal.
  • Pizza Topping: Layer them on a Margherita pizza for a savory twist.
  • Salad Topping: Add an extra flavor boost to your regular garden salad. 

Deli-Sliced Hot Cherry Peppers: A Spicy Kick

Pastene harvests these hot cherry peppers at their peak of flavor, slice them and preserve them to maintain their signature crunchy texture and spicy-sweet taste!  Their vibrant red color and fiery flavor make them a standout ingredient. These peppers shine in:

  • Sandwiches and Subs: Add a spicy punch to classic deli sandwiches or hoagies.
  • Stuffed Appetizers: Fill with cream cheese or goat cheese for an irresistible starter.
  • Pasta Salads: Toss into cold pasta dishes for a bold flavor contrast.

 Hosting Made Simple

Create a quick and stunning antipasto platter with these Pastene favorites. Arrange Kalamata olives, marinated mushrooms, and hot cherry peppers alongside slices of crusty bread, prosciutto, and an array of cheeses. Whether you're entertaining guests or indulging in a solo snack, these ingredients make every bite unforgettable. Don't forget to give them in a nice gift basket with other gourmet foods! 

Why Choose Pastene?

For over 150 years, Pastene has been bringing family and friends to the table with uncompromising quality and taste. Generation after generation, we help turn meals into memories with our wide selection of premium ingredients. We love Pastene because they are local to our family, based in Canton, MA. 

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